Includes:
- One Salad
- Entrée (Choose 2)
- Starch
- Seasonal Vegetable
- (Disposable plates, plastic utensils and napkins)
China plates & Table linen
are available at an additional cost
Drop off
30 guests minimum
* Price Does Not Include CT Taxes
On Property
50 guests minimum
Includes: Food Runner, Chef, Wire Chafing Pans & Mobile Kitchen
* Price Does Not Include CT Sales Tax, 22% Service Fee & $250 Culinary Fee
$23.95* Per Person
Add $4.00 for each additional entrée (Per Person) No more than four
Salad
- Caesar
- House Salad
- Macaroni
- Potato
- Pasta
- Coleslaw
Chicken Entrees
- Piccata
- Marsala
- Cacciatore
- Parmesan
- Roasted
- Giambotta
- BBQ
Beef, Pork Entrees
- Brown Sugar
- Baked Ham
- Beef & Broccoli
- Baked Meat Lasagna
Seafood Entree
- Shrimp Scampi over Pasta
Vegetarian Entrees
- Eggplant Parmesan
- Stuffed Shells
- Vegetable Lasagna
- Broccoli & Cavatelli
Starch
- Roasted Potatoes
- Mashed Potatoes
- Rice Pilaf
- Pasta w/Tomato Sauce
Vegetable
- Seasonal
*Travel Fee May. Apply For Events. Further than 30 Minutes from Our Corporate Kitchen